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Ribeye Roast Bone-In

Ribeye Roast Bone-In

Ribeye Roast Bone-In

This roast is rich flavor, juicy tenderness with generous marbling throughout. The rib bones provide a natural roasting rack.


Nutrition information per 3-ounce cooked serving: 166 calories; 6 g fat (2 g saturated fat; 3 g monounsaturated fat); 25 g protein; 0.5 mg vitamin B6; 1.4 mcg vitamin B12; 1.6 mg iron; 4.7 mg zinc.

Recommended Cooking Methods

  • Oven

Also Known As:

  • Newport Roast
  • Prime Rib
  • Rib Roast
  • Rib Roast Oven Ready
  • Standing Rib Roast