This roast is rich flavor, juicy tenderness with generous marbling throughout. The rib bones provide a natural roasting rack.

Nutritionals

Nutrition information per 3-ounce cooked serving: 166 calories; 6 g fat (2 g saturated fat; 3 g monounsaturated fat); 25 g protein; 0.5 mg vitamin B6; 1.4 mcg vitamin B12; 1.6 mg iron; 4.7 mg zinc.

Recommended Cooking Methods

• Oven

Also Known As:

• Newport Roast
• Prime Rib
• Rib Roast
• Rib Roast Oven Ready
• Standing Rib Roast